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Wed 6.1.

‘Flow2′ by Studio Gorm (US)

Posted by Nora Schmidt on 06.01.2010 - Tagged as: , , ,

'Flow2' by Studio Gorm

'Flow2' by Studio Gorm

The US designers of Studio Gorm developed this single household kitchen with some smart and sustainable features.

'Flow2' by Studio Gorm

'Flow2' by Studio Gorm

Here is what the designers explain:

“‘flow’ is a living kitchen where nature and technology are integrated in a symbiotic relationship, processes flow into one another in a natural cycle, efficiently utilizing energy, waste, water and other natural resources. It provides a space not only for preparing food but an environment that gives a better understanding of how natural processes work. A kitchen where food is grown, stored, cooked and composted to grow more food.”

'Flow2' by Studio Gorm

'Flow2' by Studio Gorm

“The ‘flow’ products can be used independently but are far more effective when they work in concert as part of a larger system. The individual objects are relatively uncomplicated, acting as simple vehicles for the more com- plex natural processes to do the work. This kitchen is developed as a flexible system where resources are reused by several elements creating a dynamic flow between the products.”

'Flow2' by Studio Gorm

'Flow2' by Studio Gorm

“The hanging dish rack offers vertical storage for drying dishes saving valuable counter space, water from the dish rack drips on the herbs and edible plants, which are grown in the planter boxes positioned below the rack.

Up to 40% of household waste can be composted. kitchen scraps, newspaper, junk mail and paper scraps can be added to the vermicomposter. worms breakdown food and turn it into worm castings, a nutrient rich fertilizer (about 3-6 weeks start to finish). by pulling the handle finished castings are sifted into the collection tray where they can be dried out until needed. the fertilizer can be used in the herb boxes, added to houseplants or the garden.”

'Flow2' by Studio Gorm

'Flow2' by Studio Gorm

“The refrigerator is one of the largest consumers of electricity in the home. the majority of the items we refrigerate do not need to be kept as cold as a standard fridge temperatures. The evaporative cooling fridge box keeps food cool through evapotranspiration. The space between the double walls is filled with water which slowly seeps through the outer wall and evaporates, causing the inside temperature to cool. It is ideal for storing vegetables, fruit, eggs, cheese and butter. Evaporative cooling fridge box keeps food cool reducing the need for a larger conventional fridge.”

to the Studio Gorm website

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